SPECIALS
LUNCH & DINNER

January 30 thru February 12

AVAILABLE UNTIL 3 PM

Breakfast Chili Bowl 10
Two eggs any style, chorizo, fried potatoes, cheese, sour cream

AVAILABLE ALL DAY

Veggie Melt  13
Portobello, rajas, spinach, pepperjack, garlic-cilantro fries

AK Seafood Enchiladas 18

Cheese, red chile bechamel, salsa fresca, rice, tortilla chips

Pear-Cranberry Cobbler 7

with vanilla ice cream

AVAILABLE AFTER 4 PM

Prince William Porter Braised Lamb Shank  21

mashed potatoes, sautéed vegetables

Bar Highlights

Tre Donne Moscato d'Asti  10/38

Italy

Cellar Highlight 

Adea Pinot Noir  9/34
Oregon

Truuli Roseberry Martini 11

Truuli Peak vodka, Clear Creek Loganberry liqueur, house-made rosemary simple syrup

Rogue Island Coffee  8

Rogue Distillery hazelnut rum, Trader Vic's Macadamia Nut Liqueur, simple syrup, coffee

Avion Tequila Flight  9

Hand picked 100% Blue Weber agave slow roasted in brick ovens.  Reposado and Anejo are aged longer than most other tequilas